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JOB OPPORTUNITIES

Norfolk State University Dining Services Employment Opportunities   

Who wouldn't like to have a little extra for weekends, road trips or gas? We are always looking for students who want to start a professional track record of dependability and responsibility. We hire cashiers, catering staff, convenience store help and much more. Want to know how successful restaurant owners often get their start? Washing dishes. Believe it!

Student employees receive:  

  • A competitive starting wage

  • Opportunities for pay increases

  • A free meal for every shift worked

  • Schedules to support academics

  • Opportunities for advancement

  • Convenient on-campus work locations

If you are interested in obtaining a job in the Dining Hall, please email us at unit21@thompsonhospitality.com

Meet The Staff

Ebonie McCoy

Board Director

757-685-4947

Jermaine Scott

Food Service Manager

757-692-9336

Wakanda Moorning

Catering Executive Chef

757-685-1921

Eduardo Beringuel

Retail Director

757-692-2207

Jacquii “Kaii” Tilley

Marketing Coordinator

313-467-3922

Cierra Jones

Catering Coordinator

757-823-9473

Sharron Williams

District Manager

John Pollili

Catering Manager

john.pollili@thompsonhospitality

757-692-8283

Martell Cuffee

Executive Chef

757-692-5659

Carrie Blount

Retail Manager

757-910-8517

Art Rolack

Catering Director

757-940-6922

Khalida Abdula

Retail Manager

757-746-8998

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